If we were to talk about classic cocktails, the gimlet would be up there. This is the Glasgow twist, the Glaswegin Gimlet. As with a lot of things, KISS, keep it simple stupid. A Glaswegin Gilmet is no different. The key is in the amount of ice in the shaker and pre-chilling the glass. For
Tag: Cocktail
It’s always Pimm’s O’Clock
Pimm's makes everything better. Pour Pimm's, add lemonade, add fruit and mix. Drink up and enjoy. I tend to let the fruit soak in Pimm's. The smell alone is enough to make me giddy. Just look at my rather mischievous smile. After an hour or so of letting the fruit soak, I add more Pimm's
Le Fizz.
My tipple of choice. A ridiculously simple cocktail, that is particularly elegant when served in Champagne flutes. Grey Goose Le Fizz: 1.5 parts Grey Goose Original Vodka 1 part Elderflower liqueur or cordial Freshly squeezed lime juice 2 parts soda water Pour the vodka and elderflower into the flutes, stir. Add juice from half a