Five Veg Lasagne

Five Veg Lasagne

This Five Veg Lasagne recipe is a variation on the one in BBC Good Food.  It's great on many levels, easy to make, minimal cooking (one pan, one dish), easy way to make sure you eat some vegetables. If you happen to have some vegetables that are going off, chuck them in a pan with

Pot Noodles.

The Londoner, has some incredible recipes not limited to her healthy take on a pot noodle. Perfect for lunch and super quick to prepare at night. Simply boil noodles, make sauce (soy sauce, tom yum paste, miso paste, stock and hot sauce), add vegetables and some prawns! Then when you get to work add some

Beef Wellington

Beef, rolled in mushrooms and surrounded by pastry. One of my ultimate dinner party recipes. Mum and I made this using Good Housekeeping's recipe on New Year's Eve. This recipe can be pre-prepared so all you have to do is put the beef in the oven when your guests turn up! Firstly, brown the beef,